Qaulity control of milk and dairy products by Foodlab system, portable laboratory for chemical tests on raw, pasteurized and skim milk Milk and dairy products quality control.  
BIBLIOGRAPHY
Bibliography
  DETERMIATION OF UREA IN MILK  
Indagine sui rapporti tra caratteristiche della razione, tenore di urea nel latte ed efficienza riproduttiva nelle bovine da latte SUPERCHI P., SABBIONI A., BONOMI A., BARONE S. 1
(1) Istituto di Zootecnica, Alimentazione e Nutrizione - Facoltà di Medicina Veterinaria - Università degli Studi di Parma. Direttore : Prof. Alberto Bonomi

CARLSSON J., BERGSTROEM J., PEHERSON B. (1995). Variation with breed, age, season, yield, stage of lactation and herd in the concentration of urea in bulk milk and individual cow's milk. Acta Vet. Scand., (suppl.1), 36, 245.

TEDESCO D., DELL'ORTO V., BALDI A., CHELI F., FERRARI C., PINOTTI L. (1998). Variazione del tenore in urea del latte nei primi 150 giorni di lattazione in bovine Frisone. Atti SISVET, 52, 463.

Berthelot, M., Report Chem, Applique, 1 (1859) 284

  DETERMIATION OF CHLORIDE IN AQUEOUS SOLUTION  
  Determinazione del sale (NaCl) nel formaggio (AOAC Official Method 935.43 Chloride (Total) in Cheese Final Action -AOAC Official Method 9.35.43, Chloride (total) in cheese, Final Action).
Determinazione dei cloruri nel latte (Metodo Volhard).
Ferreira-Implvo-1994-Food-Chem-V50-P423
Pehrsson-L-1977-Talanta-V24-P79
 
  DETERMIATION OF CHLORIDE IN MILK  
  Salt determination (NaCl) in milk (AOAC Official Method 9.35.43, Chloride (total) in milk).
Determinazione dei cloruri nel latte (Metodo Volhard).
Ferreira-Implvo-1994-Food-Chem-V50-P423
Pehrsson-L-1977-Talanta-V24-P79
 
  DETERMIATION OF L-LACTATE IN MILK  
  Gazzetta Ufficiale della Repubblica Italiana 3-1-98 "Decreto 10 Novembre 1997" Serie generale n.2 pg.58. Determinazione enzimatica dell'acido lattico nel latte pg.60

L-LACTATE ELETTROCHEMICAL BIOSENSOR: PERFORMANCE EVALUTION AND THE APPLICATION IN THE MONITORING OF MILK MICROBIAL ATTACK Nwosu, T. N., Departiment of the Chemistry, Obafemi Awolowo University, Nigeria. Moscone, D., Palleschi, G., and Mascini, M. Departement of Sience and Chemical Technologies, 11 University of Rome, Rome, Italy BIOSENSORS 92 pg.249

AOAC Official Method 937.05 Lactic acid in milk and milk products Spectrophotometric Method Final Action 33.2.08

cdR patent pending FI97A000013

 
  DETERMIATION OF AMMONIA IN MILK  
  COSTANTE PINELLI Parmalat S.p.A. Collecchio (Parma) Italy AMMONIA IN THE MILK, A QUALITY INDEX Ammonia in the milk as a quality index for selection and milk quality improvement. Evolution of the ammonia content in heat treated milk. SCIENZA E TECNICA LATTIERO-CASEARIA 42,(1), 7-28 (1991)

Determination of ammonium in milk and dairy products by ion chromatography Gaucheron F, Le Graet Y INRA, Laboratoire de Recherches de Technologie Laitiere, Rennes, France.

Berthelot, M., Report Chem, Applique, 1 (1859) 28

Ann Clin Biochem 1978 Sep;15(5):270-5 Optimal conditions for the estimation of ammonium by the Berthelot reaction Gordon SA, Fleck A, Bell J.

 
  DETERMIATION OF ALKALINE PHOSPHATASE(ALP) IN MILK  
 

Norma Internazionale FIL-IDF 63: 1971. Determinazione dell'attivitą fosfatasica in latte e latte in povere, latticello e latticello in polvere, siero e siero in polvere (metodo di riferimento).

Gandolfi I.et al. Indici di trattamento termico del latte. Laboratorio 2000.

Rocco, R.M. 1991, J. AOAC 73: 842.

Paul D. Angelino et al. Residual Alkaline Phosphatase activity in pasteurized milk heated at various temperatures- Measurement with the Pluorophos and Scharer rapid phosphatase tests. J. Of Food Protection: vol.62, N° 1 pp. 81-85.

 
  DETERMIATION OF CHLORIDE IN CHEESE  
 

Determinazione del sale (NaCl) nel latte (AOAC Official Method 9.35.43, Chloride (total) in milk).

Determinazione dei cloruri nel latte (Metodo Volhard).

FIL-IDF 17 A.

 
  DETERMIATION OF HYDROGEN PEROXIDE (H2O2)IN MILK  
 

Mrowetz, G & Thomasow, J. (1971) Zum Nachweis und Verhalten von Wasserstoffperoxid in Milch, Deuthsche Molkerei-Zeitung 92, 639-641.

Lechner, E (1975) Zum Nachweis von H2O2 in UHT-Molch, Z. Lebensm. Unters. Forsch. 159, 39-42.

 
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